Monday harvest came and went and I have just not been on top of the posting. None the less, I have been getting a variety of items from the garden and they are pictured below. Oddly, the tomatoes are being consumed and nobody is quite sick of them yet. The small ones pop in the mouth without being conscious that you are doing so. Slicing, tomato juice, and cooking with the others. Pole beans are beginning to come in regularly. I cut back all the swiss chard and am hoping it will send out another burst of energy. I did not plant more. The kale is beautiful. and some of the eggplants are coming in.
Any idea what is wrong with these tomatoes? They are mottled in color and very mealy. I am picking them from the same exact plants that other very tasty and juicy brandywine tomatoes are being picked. If it were happening to all of them, I could understand, but only a few is perplexing.